The pareusi Nintai

This is our achingly beautiful Pareusi nintai, it’s a 24cm Japanese style chefs knife, the blade is made from British high carbon steel and the handle is created from a wood called jobillio which is native to Central America and is incredibly rich in colour and contrast then its finished with one of our Pareusi signature pins which only our most prestigious knives get.The reason it is called Pareusi nintai is because of the meaning of the word in Japanese which means perseverance as this knife takes an incredible amount graft and persistence to create.This is one incredibly special knife which could quite easily be displayed as fine art.Sharp art one could say.